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pocketful of anguirus

pocketful of anguirus

Model: DreamShaper XL1.0

Prompt:

Pot-au-feu
Width: 1024
Height: 1024
Scale: 7
Steps: 25
Seed: 1194051039
Sampler: DPM++ 2M SDE Karras

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Prompt: Bulgogi
Bulgogi is a popular Korean dish made from marinated and grilled beef. Its preparation and presentation involve:

Marinade: The beef, usually sirloin or ribeye, is sliced thinly and marinated in a mixture of soy sauce, sugar, sesame oil, garlic, and black pepper. Some recipes also include ingredients like pear or apple to tenderize the meat and add sweetness.
Cooking: The marinated beef is then grilled or stir-fried until cooked. It’s often cooked with sliced onions and mushrooms, which absorb the marinade flavors.
Serving: Bulgogi is typically served with steamed rice and can be accompanied by a variety of side dishes (banchan). It’s also commonly used as a filling for lettuce wraps.
Bulgogi is loved for its savory-sweet flavor and tender texture, making it a popular choice in Korean cuisine.
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A cinematic, photorealistic portrait of a bowl of warm noodle soup with slices of meat and a generous topping of green onions, set on a dark, elegant tray. The setting is in a high-end restaurant, with dim lighting creating a cozy and sophisticated atmosphere. The background features blurred out, modern decor to maintain focus on the dish. The image is in 16K UHD resolution, capturing intricate details such as the steam rising from the soup and the texture of the ingredients.