![Prompt: Kimchi (/ˈkɪmtʃiː/; Korean: 김치, romanized: gimchi, IPA: [kim.tɕʰi]), is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish.](https://cdn.openart.ai/stable_diffusion/d05bb13430887b3aea808606bd410891b83d314c_2000x2000.webp)
![Prompt: Kimchi (/ˈkɪmtʃiː/; Korean: 김치, romanized: gimchi, IPA: [kim.tɕʰi]), is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish.](https://cdn.openart.ai/stable_diffusion/68d2bb60a93b26f5843ab14e0a3709caf2000f2c_2000x2000.webp)
![Prompt: Kimchi (/ˈkɪmtʃiː/; Korean: 김치, romanized: gimchi, IPA: [kim.tɕʰi]), is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish.](https://cdn.openart.ai/stable_diffusion/5a4a42cd00118c617bb3a4f2a3b787188c89a36b_2000x2000.webp)
Model: Stable Diffusion
Prompt:
Kimchi (/ˈkɪmtʃiː/; Korean: 김치, romanized: gimchi, IPA: [kim.tɕʰi]), is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish.
Seed: 3481752920
Width: 512
Height: 512
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